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Authentic Couscous Salad

 For the dressing we need:

• 10 ml Extra virgin olive oil
• 1/2 table spoon mix of Italian Spices & herbs
• 7 ml wine Vinegar
• Pinch of Salt
• Pinch of sugar

Recipe for dressing

In a big bowl mix together extra virgin olive oil, spices, vinegar, sugar and salt with herbs. Continue stirring with the whisk until aromatic flavour develops in dressing.

Ingredient:

For couscous salad we need:

• 100 gm. Couscous
• 10 gm Black Olives
• 10 gm of croutons
• 10 gm red tomato
• 10 gm Fresh coriander

Recipe for salad :

Pour 100 gm packet of couscous into a large bowl and add 200 ml hot boiling water, Cover and leave in a fridge for 45 minutes. Slice black olives in half length wise. Chop fresh basil lengthwise.

At the time of serving (in a big bowl) mix all the ingredients including tomato and croutons in a dressing and fold it gently.

Serve it cold.